My latest recipe published in Food and Nutrition Magazine. This is a recipe inspired on my mom and grandma cooking: "carne cocinada en leche". Eye of round, which is typically tough and dry, becomes fork-tender in this hearty stew served with brown rice and steamed vegetables such as carrots or broccoli. See the recipe here
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Bienvenidos a mi cocina!No soy chef ni cocinera profesional, solo me encanta cocinar y aprender sobre las comidas del mundo. Aquí comparto las recetas que diseño como nutricionista y como mamá desde mi pequeña cocina en Buenos Aires. Welcome to my kitchen!Im not a professional cook, I just love everything related to food. Here I share the recipes I create as a dietitian and mom from my tiny kitchen in Buenos Aires. Categorias
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Agosto 2021
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