Beef Cooked in Herbed Milk

PHOTO: JASON LITTLE FOOD STYLING: JOHANNA BRANNAN LOWE

My latest recipe published in Food and Nutrition Magazine. This is a recipe inspired on my mom and grandma cooking: "carne cocinada en leche".  Eye of round, which is typically tough and dry, becomes fork-tender in this hearty stew served with brown rice and steamed vegetables such as carrots or broccoli. See the recipe here